Welcome to Choctoberfest2018 with Imperial Sugar! Today I am sharing the recipe for Delicious Chocolate Almond Bars. These rich chocolate dessert bars are made with Divine 70% Bitter Sweet Chocolate. Divine is Fair Trade chocolate that is co-owned by an 85,000 farmer cooperative in Ghana.
When it comes to chocolate desserts one of my favorite combinations is chocolate mixed with almond. In the bars below I used almond flour, along with almond extract to give the bars more than just a hint of almond flavor.
Delicious Divine Chocolate Almond Bars
8 oz bittersweet Divine chocolate
1 cup butter
1 tsp. vanilla extract
1 tsp. almond extract
1 cup sugar
3 large eggs (beaten)
1 1/2 cups almond flour
Coat a 9 inch square baking pan with butter and preheat the oven 325ºF.
Melt the chocolate and butter in a saucepan over a low heat. Remove the pan from the heat, add he vanilla, almond extract and sugar, and stir. Allow to cool slightly in pan.
Add the eggs and almond flour to the saucepan and stir to combine. Pour batter into prepared pan.
Bake for 30 minutes. Allow to cool before slicing and serving.
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