Wednesday, May 18, 2016

Sage Blueberry Collins Cocktail

By: The Food Hunter

David Conley, lead mixologist at 3800 Ocean Lounge at Palm Beach Marriott Singer Island Beach Resort & Spa, is known in the area for creating amazing drink menus and innovative cocktails that utilize local, tropical fruits.

His Sage Blueberry Collins is the perfect example. Utilizing fresh ingredients like organic agave nectar, fresh squeezed lemon, Plymouth Gin and blueberries makes this a refreshing farm to table drink loved by all. Conley originally created the drink in the mold of a punch, but scaled it down to cocktail format to serve at 3800 Ocean.

Sage Blueberry Collins
David Conley

1oz Plymouth Gin
.5oz Pavan Cognac
.5oz Lemon Juice
.5oz Agave Nectar
Splash of Soda Water
2 leaf Sage, fresh
10 each Blueberries

Muddle Sage, Blueberries, Lemon Juice, Agave to a paste. Pack cocktail shaker with Ice. Add gin and cognac and shake well.

Add a splash of Soda and double strain over fresh ice. Garnish with Sage Leaf and blueberry skewer.


  1. I love fresh blueberries in beverages!

  2. I don't drink but I love the idea of a fresh drink with blueberries, lemon and sage!

  3. This is fabulous. I could sip this all day long.

  4. Helllllllllllllllo, summer!!! I love this summery, bright, flavorful cocktail! CHEERS.

  5. Oh this sounds like a delightful alcoholic drink for summer. I can envisage sitting in the garden sipping on this one evening.

  6. Oh my goodness this sounds so delicious! I haven't had a cocktail in forever, but with blueberries in season this definitely sounds like something I need to try

  7. This sounds perfect for summer BBQ or Weekend Brunches. Have bookmarked to make soon :)

  8. Such a beautiful cocktail! I love the combination of sage and blueberry. Definitely perfect for summer.

  9. Thank gosh it's the weekend because now I dont' feel guilty about making these for the girlfriends while we watch movies!