Explore the regional flavors of Italy while you learn to prepare authentic Italian dishes with Chef Nicosia at Sassi restaurant in Scottsdale. Designed for home cooks of all skill levels, these interactive demonstrations focus on a different region of Italy each week. To complete the culinary experience, hand selected wines are paired with each dish so guests may be fully immersed in the rich, regional flavors of the country.
Below is a short video of Chef Nicosia making sausage during a recent class and some still of the food that was made and served that night.
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| eggplant cakes |
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| pasta with sausage & broccoli rabe |
These classes are a great way to experience a chef in action, ask questions and learn how to cook some delicious food.
Sassi Restaurant
10455 E Pinnacle Peak Parkway
Scottsdale Az. 85255
This meal was provided complimentary, however all opinions and comments are my own.
My hubby would love that dish with the sausage and broccoli rabe! What a great experience!
ReplyDeleteI will be posting the recipe soon!
DeleteI love cooking lessons and even better is when they are given with a wine tasting and pairing! Love this!
ReplyDeleteOk, I'm officially hungry - that pasta dish looks amazing!
ReplyDeleteUm yes yes and YES again! This is right up my alley.
ReplyDeleteYou are one lucky lady to get to meet these great chefs and go to classes where the food looks so good! YUM!
ReplyDeleteEverything looks so yummy! How cool!
ReplyDeleteI need those eggplant cakes!
ReplyDeleteEverything looks so yummy! Love it
ReplyDeleteI'm totally drooling over your photos!
ReplyDeleteRenee - Kudos Kitchen
That pasta dish is totally calling my name!
ReplyDeleteI may have drooled on my keyboard a little looking at that pasta with sausage and broccoli rabe.
ReplyDeleteI love going to events like this - I always learn something or get some cool inspiration. That pasta looks great!
ReplyDeleteOMGosh this is sooo cool! I am totally drooling right now!
ReplyDelete