Greek Yogurt & Coconut Sugar Fruit Dip

By: The Food Hunter

When I'm craving something sweet I prefer to eat healthy and homemade, as I'm sure you already know, rather than processed. A fruit dip made of wholesome Greek yogurt and Bob's Red Mill coconut sugar fits the bill.

Coconut sugar is an all-natural alternative to refined sugar that imparts a slight caramel flavor into whatever it is mixed with. Believe it or not it doesn't taste like coconut at all. I've used it in baked goods and no-one was the wiser.

Paired with your favorite fruit this healthy dip is easy to whip up at the spur- of-the-moment and will quickly satisfy your sweet craving.

Greek Yogurt & Coconut Sugar Fruit Dip
8 ounces Stonyfield Greek yogurt
1-2 teaspoons Bob's Red Mill coconut sugar
strawberries, or your favorite fruit
Mix together the yogurt and coconut sugar. Serve with fresh fruit for dipping.

I have an ongoing relationship with Stonyfield as a member of the Clean Plate Club. I receive product, coupons and compensation for posts featuring their products. As always, all opinions are 100% my own