Wednesday, January 14, 2015

Hoagie Dip

By: The Food Hunter

Sub, Hero, Grinder, Hoagie....call it what you want but for our Super Bowl party we are going to call it a dip. If you are looking for the ultimate game day snack food you've come to the right place. The Hoagie Dip recipe below combines all the ingredients of the classic Philly sandwich; served in a bowl with slices of bread for scooping.
This dip won't last long, so be sure to make extra!



Hoagie Dip
(printable recipe)

1/2 head iceberg lettuce, shredded
1 large tomato, seeded and diced
1/4 pound deli-sliced Genoa salami, diced
1/4 pound deli-sliced ham, diced
1/4 pound deli-sliced roast turkey, diced
1/4 pound deli-sliced provolone cheese, diced
1/2 cup mayonnaise
1 Tablespoon red wine vinegar
1 tsp dried oregano
1/4 tsp red pepper flakes
Rolls, sliced for scooping

Combine the chopped vegetables, meats and cheese in a bowl.

Mix the mayonnaise, vinegar, oregano, and red pepper flakes together and combine with the chopped meats.

Serve immediately.

13 comments:

  1. What a fun idea! It looks like the ideal dip for any football party.

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  2. Dips are in for game day and this one sounds awesome!

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  3. Fantastic idea! Especially nice for Super Bowl.

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  4. What a fantastic idea for a dip! The only problem is - I don't think I'd want to share it - it looks so good!

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  5. All I can think about is the Huxtables! ;-) The dip sounds SO good!

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  6. Holy cow - this looks crazy good! And it's now on my Super Bowl menu.

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  7. I call them subs but since the hubs is from CT he calls them grinders. This dip looks awesome!

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  8. This is fabulous. I try not to eat to much bread...you know, saving my carbs for the main course - dessert!

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  9. i'm totally doing this for my son's bday party next weekend! love it more than making an actual sandwich! ;)

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