Food Hunter's Guide to Cuisine: The Barenjager Cabin Honey Hot Toddy

Wednesday, December 28, 2011

The Barenjager Cabin Honey Hot Toddy

What does one do on a cold winter night in a secluded cabin in the woods?  Drink Hot Toddy's of what were you thinking??    And what makes this Hot Toddy better than any other you've ever had?  Barenjager Honey Liqueur.   Made with real honey; Barenjager has a pronounced honey flavor that mixes well in different recipes and is even better straight up.

I'm bringing this special Honey Hot Toddy to our Virtual Potluck Holiday Party. Don't forget to stop by all of the other VP blogger's pages to see what they are serving up.

Cabin Honey Hot Toddy

    2 ounces boiling water
    2 ounces Barenjager Honey Liqueur
    3 whole cloves
    1 cinnamon stick
    1 slice lemon
    1 pinch ground nutmeg


Pour boiling water and whiskey into a mug. Spice it with the cloves and cinnamon, and put in the slice of lemon. Let the mixture stand for 5 minutes so the flavors can mingle, then sprinkle with a pinch of nutmeg before serving.


  1. Looks delicious! I don't think my bottle of Barenjager is going to be around for long ;)

  2. I think I could use one of these this evening or maybe earlier!

  3. It's always the desserts that catch my attention. They look fabulous! Happy New Year!