Food Hunter's Guide to Cuisine: World Nutella Day

Friday, February 5, 2010

World Nutella Day

February 5th, 2010 has been designated World Nutella Day by Sara from Ms. Adventures in Italy and Michelle from Bleeding Espresso


You may recall a few months back my "affair" with Nutella...well I'm happy to report it's still going strong. We're continuing to meet every night after dinner for a little pick me up and sometimes even in the mornings.  So in honor of World Nutella Day I thought I'd do something special with my beloved Nutlella.

I grated some orange zest over him and wrapped him in some sweet pastry dough.  I warmed him up for about 10 minutes at 350 degrees and he was better than ever!



Warm, thick and rich on the inside and crispy on the outside...the affair continues.  Please don't tell my husband.



13 comments:

  1. Heavenly!! I just found out last night that today is world nutella day. Boohoo!!!! I missed it but am so exited to see all the fantastic recipes in the blogosphere.. like this stuffed pastry.. yumm!

    When you were in Italy, did you go to Piedmont? And if you did, did you go to Turin?

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  2. lovely - I am smitten and would love that swirly nutella cake too - and I was congratulating myself on avoiding the temptation of a jar in the supermarket only the other day - now I want one

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  3. Okay, now I am craving Nutella and we are snowed in! Pastry and Nutella - perfect!

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  4. Oh. My. God.

    That is a chunk of heaven right there. you are making me rethink my decision not to have Nutella in the house (I really have no self control around it...it's bad). Amazing.

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  5. mmmm I love nutella!!
    thanks for visiting my blog :)

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  6. That's quite a yummy mouthful,I wish I had this with my coffee I'm drinking right now.

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  7. this looks absolutely delicious.

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  8. Oh my! You are making me what to have an affair too! Yummy!

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  9. Wow ... una "bumba" di Nutella. I won't tell your husband if you promise to share! he he

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  10. Such a simple idea, but now my mouthing is watering!

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