Food Hunter's Guide to Cuisine: Frozen Oreo Pie

Monday, July 7, 2008

Frozen Oreo Pie

Temperatures are on the rise here in Phoenix making simple frozen desserts seem extra special. My favorite is one I've been making for years. It's know amongst our friends, as: "Theresa's Frozen Oreo Pie." I don't remember where I first got this recipe, or what if any changes I've made to it. I just know that it's simple to make and the results are delicious.
I'm submitting this recipe to the You Scream for Frozen Dessert Event hosted by Mike at Mike's Table.
Frozen Oreo Pie
1 1/2 cups of milk
1 box of instant vanilla pudding (4 serving size)
8 oz Cool Whip
1 Oreo cookie pie crust (a chocolate or graham cracker crust can be substituted)
25 Oreo cookies crumbled
Mix pudding and milk together until smooth. Fold in Cool Whip and cookies. Pour into pie crust and freeze for at least 2 hours.


  1. I just gained 10 lb browsing the first page of your blog! I'll have to come back soon:)

  2. looks sooo good!
    Il be making this next week 4 new year.

  3. this is a really easy treat to make! im only 13 and i can make it easy! and it was delicious!!! :D

  4. Can I make this crustless???